2007 Tiers Vineyard Chardonnay Reviews

2007 Tapanappa Tiers Vineyard Chardonnay - 96 out of 100

Source: 
www.canadianwineguy.com
Author: 
Canadian Wine Guy
Review Date: 
8th of January 2010

Celebrate

Source: 
The Adelaide Advertiser
Author: 
Emma Reeves
Review Date: 
1st of January 2010

Chef Emma Reeves gathers friends and family for a relaxed festive feast at Lady Bay Beach.

Shaved summer salad with raspberry vinaigrette, served with 2007 Tapanappa Tiers Vineyard Chardonnay, Adelaide Hills.

Tapanappa Tiers Chardonnay 2007

Source: 
The Wine Detective
Author: 
Sarah Ahmed
Review Date: 
July 2009

Very restrained, almost austere in its structure, with a tight and textured al dente citric backbone (I steal the Italian phrase from Andrew Caillard MW), barely fleshed out as yet with lemon and steely grapefruit and a hint of pear. Proper dry with mineral and savoury notes. Terrific.

Tapanappa, meeting with Brian Croser 2009

Source: 
The WIne Detective
Author: 
Sarah Ahmed
Review Date: 
July 2009

Brian Croser is the man who founded pioneering winery, Petaluma, the first in the Adelaide Hills. He is known as Australia's original ?terroirist?

top drop

Source: 
SMH Magazine
Author: 
Franck Moreau - Head Sommelier est. Restaurant
Review Date: 
24th of September 2009

The 2007 Tapanappa Tiers Vineyard Chardonnay [$120 on the wine list] from the Piccadilly Valley is one of the best chardonnays ever made in Australia. It's a really finely structured wine with lovely stone-fruit favours.

Wines of the Week - 2007 Tapanappa Tiers Vineyard Chardonnay

Source: 
www.joannasimon.com
Author: 
Joanna Simon
Review Date: 
21st of August 2009

First-class chardonnay from the Piccadilly Valley in South Australia ? as good a demonstration as there is of the quality being achieved in some of the vineyards in Australia chosen for their combination of cool climate and suitable soils. This has white-peach and citrus flavours, a nuttiness that comes from both the chardonnay and the French oak barriques (used for fermentation and ageing) and a beautifully polished, creamy texture. It's elegant, fascinating and can only become more complex. I expect it to become richer, nuttier, less lemony, more honeyed, but also more savoury. If you keep it until 2017, it may look quite cheap, too.

Jane Anson introduces us to her pick of the Australian 'terroir-led' wines

Source: 
Business Destinations
Author: 
Jane Anson
Review Date: 
August 2009

Australia sells more wine than any other country in the influential UK wine market. But that doesn?t mean that it enjoys the best reputation ? its wines are frequently dismissed as being over-ripe, over-alcoholic and over-exposed.

2007 Tiers Vineyard Chardonnay - 96 Points

Source: 
Australian Wine Companion 2010
Author: 
James Halliday
Review Date: 
29th of July 2009

Bright pale green-straw; as expected, an immaculately proportioned and balanced wine with great drive and impeccable line; all the vineyard and winemaker inputs are seamlessly welded, making flavour descriptors unnecessary.

Best New World White - Tapanappa, Tiers Vineyard Chardonnay 2007

Source: 
Decanter
Author: 
Steven Spurrier
Review Date: 
June 2009

Brian Croser, partnered by the Cazes family of Lynch-Bages , and Champagne Bollinger, is behind this pure, precise wine, the star of my Chardonnay tasting at May's Decanter New World Fine Wine Encounter.

Tiers Vineyard Chardonnay 4 Stars - Current Vintage: 2007 - 95 points

Source: 
The Australian Wine Annual 2009
Author: 
Jeremy Oliver
Review Date: 
October 2008

Very youthful and gangly, but an excellent chardonnay in the waiting. It's spicy and floral, with a waxy presence of melon and grapefruit, apple and pear, with undertones of stonefruit, fig and creamy vanilla oak. Long and chalky, it's austere and slatey, with concentrated fruit and pronounced oak wound up tightly by a briney, mineral and lemon sherbet like finish.

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