A Distinguished Site

The Tiers Vineyard in Autumn.In every way The Tiers Vineyard is a "distinguished site". It is the first vineyard planted in the Adelaide Hills thus pioneering the true cool climate wine industry of South Australia.

The Tiers Vineyard is in the second coolest and the wettest location in South Australia, the Piccadilly Valley.

It is absolutely suited to Chardonnay being an almost perfect homo-clime of Burgundy and especially mirrors the southern end of the Cotes de Beaune where the great Montrachets are grown.

The soil is unique in the Adelaide Hills being based on the 1.6 billion years old Calcsilicate geological stratum lifted into place by a fault at the edge of the Tiers Vineyard that places it next to the 500 million year old geological strata that prevail in the rest of the Piccadilly Valley.

The Tiers Vineyard tilts gently to the north and east in a sheltered valley that takes best advantage of the autumn sun in the northern sky to extract the last rays of ripening energy at the cool end of the harvest. It has been planted on an intensive vine regime and managed fastidiously by hand on a vine-by-vine basis. The vines are now 29 years old and in perfect balance with their environment at the low crop level of 6 tonnes/hectare.

Map showing the location of the Tiers Vineyard.

Regional Summary  
Altitude 450m - 600m
Latitude 35º 00'S
Dominant influence Altitude / Southern Ocean
Heat Summation 1172°C
Daily range 11.8°C
Humidity 52%
Sunshine Hours 1771
Summer Rain 412 mm
Dominant soil Podsolised red brown earths, duplex soils
Geology Cambrian schists and sandstones
Homoclime Dijon, Burgundy
Favoured Varieties Chardonnay and Pinot Noir